JDpartsman Posted July 23 Share Posted July 23 I love biscuits and gravy, but one thing my wife has gotten me hooked on is what her family calls Er Datch (not sure the spelling) which is an old family thing that they kept from their Swiss roots. Best way I can describe it is like a crepe, I like to put some peanut butter in it and cover it with syrup. Quote Link to comment Share on other sites More sharing options...
lotsaIHCs Posted July 23 Share Posted July 23 18 minutes ago, acem said: What's a chokecherry? A little, dark red/purple or nearly black cherry-like fruit. Grows on a tree. About 3/8 to 1/2 inch diameter. Has a pit in the middle. Really bitter if you just eat them from the tree. Really good when made into syrup or jelly. My grandma used to make a pudding from them called cram. Don't know why it was called that. The syrup is good on ice cream too. They also make good wine! 1 Quote Link to comment Share on other sites More sharing options...
F-301066460puller Posted July 23 Share Posted July 23 5 hours ago, acem said: I make it every week or so. I often use bread instead of making fresh biscuits though. That's just SOS then lol 1 Quote Link to comment Share on other sites More sharing options...
Lazy WP Posted July 23 Share Posted July 23 Banana bread @1586 Jeff is a great breakfast for road trips 2 Quote Link to comment Share on other sites More sharing options...
TomH Posted July 23 Share Posted July 23 I just had a late breakfast and after reading through this I am ready to have it again! I like virtually everything mentioned, I also like SOS on pancakes with over easy or sunny side eggs. Quote Link to comment Share on other sites More sharing options...
Farmall Doctor Posted July 23 Share Posted July 23 My buddies in NW Ohio call B&G "Biscuits and Lotion"... haha Quote Link to comment Share on other sites More sharing options...
Doug in NY Posted July 23 Share Posted July 23 Bacon and biscuits Quote Link to comment Share on other sites More sharing options...
oleman Posted July 23 Share Posted July 23 Old fashioned oat meal from Walmart, add salt, water and 2 tblspoons of raisins, cook for 2 minutes in microwave, add 1 tbl spoon of Walmart butter and cook 2 more minutes. Sir, add 2% milk and let cool, if you like oatmeal raisin cookies you will like this. I call it Oleman with dentures breakfast! Quote Link to comment Share on other sites More sharing options...
DavCut Posted July 23 Share Posted July 23 Pancakes, waffles and French toast are all goods reason to eat butter and syrup around are place. 😎 If I’m out for breakfast I go for an omelette with sausage, bacon and cheese. Quote Link to comment Share on other sites More sharing options...
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