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Alpine Cheese Making

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Very nice, not many material wants in that life style. But what do they do in the Winter?

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I see, and hear, the same passion that was expressed by Oliver Wendell Douglas, when he left New York City for Hootersville.

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5 hours ago, augercreek said:

Very nice, not many material wants in that life style. But what do they do in the Winter?

In the Fall or when the grass is short they will move down to there main farm, during the summer they also make hay down there, not all mountain farmers make there own cheese some heir someone to do that for them. In the areas were they let someone else make the cheese at the end of the season they have the traditional chaesteilet or cheese divide. In the winter they look after there cows and also milk them lol.

 

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